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OnLine Ozonolysis Methods for the Determination of Double Bond Position in Unsaturated Lipids

机译:在线臭氧分解法测定不饱和脂质中的双键位置

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摘要

Modern lipidomics relies heavily on mass spectrometry for the structural characterization and quantification of lipids of biological origins. Structural information is gained by tandem mass spectrometry (MS/MS) whereby lipid ions are fragmented to elucidate lipid class, fatty acid chain length, and degree of unsaturation. Unfortunately, however, in most cases double bond position cannot be assigned based on MS/MS data alone and thus significant structural diversity is hidden from such analyses. For this reason, we have developed two online methods for determining double bond position within unsaturated lipids; ozone electrospray ionization mass spectrometry (OzESI-MS) and ozone-induced dissociation (OzID). Both techniques utilize ozone to cleave C-C double bonds that result in chemically induced fragment ions that locate the position(s) of unsaturation
机译:现代脂质组学在很大程度上依赖于质谱对生物来源的脂质进行结构表征和定量分析。通过串联质谱(MS / MS)获得结构信息,其中脂质离子被片段化以阐明脂质类别,脂肪酸链长度和不饱和度。但是,不幸的是,在大多数情况下,不能仅基于MS / MS数据分配双键位置,因此此类分析隐藏了显着的结构多样性。因此,我们开发了两种在线方法来确定不饱和脂质中的双键位置;臭氧电喷雾电离质谱(OzESI-MS)和臭氧诱导的离解(OzID)。两种技术都利用臭氧裂解C-C双键,从而导致化学诱导的碎片离子定位不饱和的位置。

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